R 380 PP

 

R200 for Chidren under the age of 10

NOT YOUR AVERAGE WEEK NIGHT DINNER

I will prepare a rustic home-cooked meal at your home.

Bread 

Select 1
Fresh homemade roasted garlic fragrant Focaccia with Dukkah and local olive oil
Wholegrain, ancient seeded loaf served with a handmade herb butter

Salads and Sides

Select 2
Wild Rocket Salad granny smith apple, pecan, cranberry, honey lemon vinaigrette 
 
Kale Salad delicata, quinoa, red onion white balsamic vinaigrette
 
Roasted butternut and lentil salad sumac yogurt, orange, cilantro 
Beetroot carpaccio with goats cheese mousse and caramelised walnuts with orange
Mixed Roasted Vegetables
Crispy baby potatoes 
Truffle cauliflower Puree 

Mains

Select 1
Gourmet beef or vegetarian lasagne with homemade pasta sheets
Rosemary braised lamb with red wine jus
Caper and lemon line fish 
Sage and butternut risotto with parmesan crisp and wild rocket salad

Dessert

Select 1
Sticky Chocolate Pudding with almond crumble and vanilla ice-cream

Apple Crumble with homemade custard 

Coconut creme brûlée , with a burnt pineapple and mint salsa

 

Terms and Conditions

Bookings have a minimum of 6 and maximum of 20 people.
Choose your set menu
Children under 6 eat free
Menu subject to changes based on availability of ingredients. 
Vegan options available 
I will arrive at your home about 2 hours before serving time to prepare your delicious meal.
Special is only available Cape Town and surrounds from Monday to Wednesday. 
Table settings and hire of equipment will be quoted separately if required. 

#ChefNicoleShort