Bread 

Select 1

Fresh homemade roasted garlic fragrant Focaccia with Dukkah and local olive oil

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Wholegrain, ancient seeded loaf served with a handmade herb butter

Salads and Sides

Select 2

Wild Rocket Salad granny smith apple, pecan, cranberry, honey lemon vinaigrette 

Kale Salad delicata, quinoa, red onion white balsamic vinaigrette

Roasted butternut and lentil salad sumac yogurt, orange, cilantro 

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Beetroot carpaccio with goats cheese mousse and caramelised walnuts with orange

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Mixed Roasted Vegetables

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Crispy baby potatoes 

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Truffle cauliflower Puree 

Mains

Select 1

Gourmet beef or vegetarian lasagne with homemade pasta sheets

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Rosemary braised lamb with red wine jus

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Caper and lemon line fish 

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Sage and butternut risotto with parmesan crisp and wild rocket salad

Dessert

Select 1

Sticky Chocolate Pudding with almond crumble and vanilla ice-cream

Apple Crumble with homemade custard 

Coconut creme brûlée , with a burnt pineapple and mint salsa

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